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Schnelle Muffins.
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, schnelle muffins. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Schnelle Muffins is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Schnelle Muffins is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have schnelle muffins using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Schnelle Muffins:
- {Make ready 250 g of weiche Butter.
- {Take 250 g of Zucker.
- {Get 2 of Bourbon-Vanillezucker.
- {Take 400 g of Mehl.
- {Get 1 Päckchen of Backpulver.
- {Take 4 of Eier.
- {Get 300 ml of Milch.
- {Get 1 Pck. of Puderzucker.
- {Prepare 2 of Zitronen (Saft).
Steps to make Schnelle Muffins:
- Backofen auf 180 Grad Umluft vorheizen..
- Butter mit Zucker und Vanillezucker zu einer Creme verrühren. Eier hinzugeben und weiter rühren..
- Mehl und Backpulver zur Creme sieben. Langsam, während dem Rühren, die Milch zufließen lassen und zu einem glatten Teig verrühren..
- Teig in eine Muffinform geben und für ca. 15 Minuten backen..
- Puderzucker und Zitronensaft verrühren. Achtung: Den Zitronensaft nach und nach dazugeben, der Guss darf nicht zu flüssig sein..
- Guss auf die abgekühlten Muffins verteilen und Muffins verzieren..
- Tipp: Der Teig kann auch nach Herzenslaune gepimpt werden. Zum Beispiel mit Früchten oder Schokoladenstücken. ♥️.
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