Recipe of Favorite Vegane Schoko-Kekse

Vegane Schoko-Kekse.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegane schoko-kekse. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegane Schoko-Kekse is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Vegane Schoko-Kekse is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegane schoko-kekse using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegane Schoko-Kekse:

1. {Prepare 360 g of Weizenmehl.
2. {Get 240 g of Dattelsirup oder ähnliches.
3. {Get 9 EL of Pflanzenmilch nach Wahl.
4. {Take 60 g of Kakao Nips.
5. {Make ready 20 g of Kakaopulver.
6. {Take 1 TL of Vanilleschote, gemahlen.
7. {Get 3/4 TL of Salz.
8. {Prepare 3/2 TL of Natron / Backpulver.

Instructions to make Vegane Schoko-Kekse:

1. Alles in eine Schale geben und verrühren, bis alle Zutaten gleichmäßig vermischt sind..
2. Anschließend auf Backpapier verteilen und die Teigkleckse etwas flachdrücken..
3. 10 Minuten bei 180 Grad (Umluft) backen und anschließend auf einem Kuchengitter oder ähnlichem 5-10 Minuten abkühlen lassen..
4. Guten Appetit.

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