Recipe of Super Quick Homemade Butterweiche Kekse

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Butterweiche Kekse.

Butterweiche Kekse

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, butterweiche kekse. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Butterweiche Kekse is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. Butterweiche Kekse is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook butterweiche kekse using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butterweiche Kekse:

  1. {Prepare 225 gr of weiche Butter.
  2. {Get 140 gr of Zucker.
  3. {Take 1 of Eigelb, leicht verquirlt.
  4. {Get 10 Tropfen of Vanillearoma.
  5. {Make ready 280 gr of Mehl.

Steps to make Butterweiche Kekse:

  1. Dieses Grundrezept ist so einfach und gelingt immer. Das beste daran ist, euch sind keine Grenzen gesetzt. Egal ob ihr Kekse ausstecht oder formt..
  2. Alle Zutaten in eine Schüssel geben und zu einem Teig verarbeiten. Den Teig in den Kühlschrank für ca. 30 Minuten geben..
  3. Ich habe meine Kekse bei 170 Grad Umluft ca. 10 Minuten gebacken..
  4. Einen Teil von den Keksen habe ich mit Erdbeermarmelade eingestrichen und dann zusammengefügt..

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