Recipe of Super Quick Homemade Indonesischer Fleischtopf

Indonesischer Fleischtopf.

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, indonesischer fleischtopf. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Indonesischer Fleischtopf is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Indonesischer Fleischtopf is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have indonesischer fleischtopf using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indonesischer Fleischtopf:

1. {Get 3 of Zwiebeln.
2. {Prepare 3 of Paprika.
3. {Take 400-500 g of Hähnchenbrust.
4. {Get 1 Packung of passierte Tomaten.
5. {Get 1 Becher of Sahne oder Cremefine von Lidl oder Rama.
6. {Prepare 4-5 EL of Sojasauce.
7. {Prepare of Salz, Pfeffer zum Würzen.
8. {Take 3-4 EL of Curry.

Instructions to make Indonesischer Fleischtopf:

1. Zwiebeln und Paprika in grobe Stücke schneiden..
2. Die Hähnchenbrust in Stücke schneiden..
3. Alles in einen Topf geben. Passierte Tomaten, Sahne und Sojasauce hinzufügen und mit Salz, Pfeffer und Curry würzen..
4. Das alles bei mittlere Hitze 30 Minuten köcheln lassen. Mit Reis servieren.

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