Simple Way to Make Favorite Zucchini Chips mit knuspriger Kruste

Zucchini Chips mit knuspriger Kruste.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, zucchini chips mit knuspriger kruste. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Zucchini Chips mit knuspriger Kruste is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Zucchini Chips mit knuspriger Kruste is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook zucchini chips mit knuspriger kruste using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Chips mit knuspriger Kruste:

1. {Get 2 of kleine Zucchini.
2. {Prepare of Salz.
3. {Make ready 5 EL of Mehl.
4. {Get of Für den Teig:.
5. {Get 1 cup of Mehl.
6. {Make ready 1 1/4 cup of Wasser.
7. {Take 1 TL of Oregano.
8. {Get 1 TL of Salz.
9. {Prepare 1 Prise of Pfeffer.
10. {Prepare of Öl zum Braten.

Instructions to make Zucchini Chips mit knuspriger Kruste:

1. Für die Zucchini diese zuerst in ca. 5 mm breite Scheiben schneiden und salzen. Danach lassen Sie sie ca. 10 Minuten lang ziehen..
2. Den Teig zubereiten: 1 cup Mehl, Wasser, Oregano, Salz und Pfeffer zusammen mischen (flüssiger Teig). Die Zucchinischeiben zuerst in 5 EL Mehl und anschließend im Teig wenden..
3. Die Zucchini in einer Pfanne mit neutralem Öl, z.B. Sonnenblumenöl, auf mittlerer Hitze von beiden Seiten goldbraun braten. Nach dem Braten auf Papiertücher legen, damit das überflüssige Öl aufgesaugt wird..

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