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Mariniertes Ofengemüse.
Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, mariniertes ofengemüse. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mariniertes Ofengemüse is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Mariniertes Ofengemüse is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mariniertes ofengemüse using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mariniertes Ofengemüse:
- {Make ready ca. je 200g von 5-8 Sorten of z.B. Möhren, Aubergine, Zucchini, Pastinaken, Kohlrabi, Kartoffeln, Süßkartoffeln, Kürbis, Zwiebeln, Paprika, Champignons, Rote Beete, etc..
- {Make ready 3-4 EL of gutes Olivenöl.
- {Get of Reichlich Pfeffer und Salz.
- {Get Nach Belieben of noch ein paar Knoblauchzehen.
Instructions to make Mariniertes Ofengemüse:
- Alle Zutaten in grobe Stücke schneiden, mit den Gewürzen und dem Öl vermengen..
- Bei 180 - 200 Grad für 20-30 min in den Ofen, je nachdem wie groß die Stücke sind und wie sehr man es weich haben möchte..
So that's going to wrap this up for this special food mariniertes ofengemüse recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!