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Einfacher Rotweinkuchen.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, einfacher rotweinkuchen. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Einfacher Rotweinkuchen is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Einfacher Rotweinkuchen is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook einfacher rotweinkuchen using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Einfacher Rotweinkuchen:
- {Make ready 250 g of weiche Butter.
- {Prepare 250 g of Zucker.
- {Prepare 250 g of Mehl.
- {Prepare 4 of Eier.
- {Make ready 1/8 l of Rotwein.
- {Make ready 1 EL of Zimt.
- {Take 3 TL of Kakao.
- {Take 150 g of Schokostreusel.
- {Make ready 1 Pck. of Vanillezucker.
- {Take 1 Pck. of Backpulver.
- {Get 2 Handvoll of grob gehackte Walnüsse.
Steps to make Einfacher Rotweinkuchen:
- Eine rechteckige (Brot-)Form einfetten und je nach Geschmack mit Semmelbröseln oder mit Zucker bestäuben..
- Die Zutaten alle zusammen in eine Rührschüssel geben, ordentlich durchmixen und in die Backform geben..
- Bei 180 Grad (und etwas weniger) ca. 45 Minuten backen (Holzstäbchenprobe)..
- 10 Minuten auskühlen lassen, dann stürzen und nach Belieben dekorieren oder gleich so essen..
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