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Kefir Kuchen mit Kakao.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, kefir kuchen mit kakao. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Kefir Kuchen mit Kakao is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Kefir Kuchen mit Kakao is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have kefir kuchen mit kakao using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kefir Kuchen mit Kakao:
- {Prepare 1 of Ei.
- {Take 125 ml of Rapsöl.
- {Take 350 g of Mehl.
- {Make ready 300 g of Zucker.
- {Get 2 TL of Natron/Backsoda.
- {Make ready 1 of Prise Salz.
- {Prepare 4 EL of Kakaopulver (Backkakao).
- {Get 500 ml of Kefir.
- {Take 1 Pck of Vanillezucker.
Steps to make Kefir Kuchen mit Kakao:
- Erst das Ei mit dem Zucker verrühren. Dann die restlichen Zutaten hinzufügen und zu einem cremigen Teig verrühren..
- In eine gefettete und mit Kakaopulver bestäubte Gugelhupfform geben. Das Ganze auf ein Blech stellen. Den Kuchen bei 170°C (Umluft) für ca. 45 min. - 55 min. backen (Stäbchenprobe)..
- Nach Erkalten des Kuchens wird er serviert. Guten Appetit!!.
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