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Kefir Kuchen mit Kakao.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, kefir kuchen mit kakao. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Kefir Kuchen mit Kakao is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Kefir Kuchen mit Kakao is something which I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have kefir kuchen mit kakao using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kefir Kuchen mit Kakao:
- {Make ready 1 of Ei.
- {Get 125 ml of Rapsöl.
- {Make ready 350 g of Mehl.
- {Prepare 300 g of Zucker.
- {Prepare 2 TL of Natron/Backsoda.
- {Prepare 1 of Prise Salz.
- {Prepare 4 EL of Kakaopulver (Backkakao).
- {Get 500 ml of Kefir.
- {Get 1 Pck of Vanillezucker.
Steps to make Kefir Kuchen mit Kakao:
- Erst das Ei mit dem Zucker verrühren. Dann die restlichen Zutaten hinzufügen und zu einem cremigen Teig verrühren..
- In eine gefettete und mit Kakaopulver bestäubte Gugelhupfform geben. Das Ganze auf ein Blech stellen. Den Kuchen bei 170°C (Umluft) für ca. 45 min. - 55 min. backen (Stäbchenprobe)..
- Nach Erkalten des Kuchens wird er serviert. Guten Appetit!!.
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